June 2012 - The Ravens Club
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June 2012

$25 includes soup or salad and Chef Dan’s choice dessert $7 Prix Fixe includes the above with any regularly priced entree Participating menu items include: BRAISED BEEF SHORT RIB Shiitake mushroom stout reduction, dauphinoise potatoes, seasonal vegetable ANTELOPE RAGOUT Texas Nilgai antelope, poblano peppers, balsamic vinegar, chocolate, pappardelle, rapini CHICKEN MARENGO Bell &...

Ann Arbor Restaurant Week starts June 10! Look for a preview of our Restaurant Week menus in the coming week. Whether it's lunch, brunch, dinner or the 207 Hour, you can count on a one-of-a-kind experience....

TRC does not accept reservations for parties under 6 people. However, if you call ahead we will do our very best to accommodate your seating request. If we cannot accommodate your specific request you will be added to our Guest List and be guaranteed a...