January 2014 - The Ravens Club
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January 2014

Apricots, beets, blood oranges and beer will be coming to a cocktail line-up near you. Our pursuit of the perfect cocktail has further evolved, and will be incorporating said seasonal fruits, vegetables and even some of our favorite beers. From whiskey and apricots to blood orange...

Ann Arbor Restaurant Week is coming again January 12-17, 2014. Extraordinary three course dinner menus and prix fare lunch menus from Ann Arbor's best restaurants including The Ravens Club. Experience cuisine that delights your palate and defines the art of dining in Ann Arbor. Now...