Blog - The Ravens Club
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I admit, I cringe when I get an order for a martini sans vermouth. I don’t blame people for being leery of it, however, or claiming they don’t like it. Vermouth is perhaps one of the most misunderstood and neglected things behind the bars of...

This fall look for some guest artists to perform with The Ron Brooks trio- Tadd Weed and George Davidson Wednesday nights at The Ravens Club; Ben Jannsen, Dwight Adams, Racy Biggs, Vincent Bowen and vocalists Edie Evans Hyde and Sonny Wilkinson to name a few!!!...

$25 includes soup or salad and Chef Dan’s choice dessert $7 Prix Fixe includes the above with any regularly priced entree Participating menu items include: BRAISED BEEF SHORT RIB Shiitake mushroom stout reduction, dauphinoise potatoes, seasonal vegetable ANTELOPE RAGOUT Texas Nilgai antelope, poblano peppers, balsamic vinegar, chocolate, pappardelle, rapini CHICKEN MARENGO Bell &...

Ann Arbor Restaurant Week starts June 10! Look for a preview of our Restaurant Week menus in the coming week. Whether it's lunch, brunch, dinner or the 207 Hour, you can count on a one-of-a-kind experience....

TRC does not accept reservations for parties under 6 people. However, if you call ahead we will do our very best to accommodate your seating request. If we cannot accommodate your specific request you will be added to our Guest List and be guaranteed a...

Selma Cafe is a local-foods breakfast salon, offering a gathering place for friends and community to imagine and create a growing vibrant and sustainable regional food economy. For more information on Selma Cafe and to see Chef Dan in action please visit www.selmacafe.org...